Current Series
 
New this month
 
Iron Wok Jan


Iron wok Jan volume 13

The self-professed all-around genius Suguru proved to be no match for Jan. But what about his head servant Karin? Will she be able to avenge her master's defeat with her motto: “Cooking is about Academics”?!

Rating: 13+      


Iron Wok Jan volume 14

The battle continues between Jan and Karin with Battle Steamed Fish! Will Kiriko prevail with her hemathermal cooking device or will Jan triumph with his “Ultimate Steaming Method”?!

Rating: 13+  

Iron Wok Jan volume 15

Battle Goose comes to close as Celine presents goose gallantine that's not greasy at all and Kirko surprises Otani with sweet and spicy duck meat in Kyoho grapes and plums. But what made Otani finish four servings of Nanban Goose made by Jan?

Rating: 13+ 

Iron Wok Jan volume 16

Jan is given an ultimatum from Mutsujyu, the owner of the Gobancho Restaurant, that if he doesn't win first place in the competition, he will be fired. In return, Jan made Mutsujyu promise to battle against him if he wins the competition.

Rating: 13+  


Iron Wok Jan volume 17


32 contestants remain for the first round of the cooking battle -- Battle Tofu. To everyone's shock, Jan only scores an extremely low 15 points for his parrot bass and tofu in a soymilk-based soup boiled with heated stones.

Rating: 13+  


Iron Wok Jan volume 18

It's the third round of the Chinese Cuisine Cooking Competition with eight contestants remaining. Jan and Kiriko learn the legendary King of Chinese Cuisine – Bai Lan Wang, is amongst the contestants.

Rating: 13+  

Iron Wok Jan volume 19

It's been a week since the cooks has been assigned to create original seasoning, but none of the contestants have shown up!

Rating: 13+  


Iron Wok Jan volume 20


It's the seasoning battle at the Second Annual Chinese Cooking Competition and Jan creates his original chili oil against Ganou Riku's grey spotted grouper sauce.

Rating: 13+  
 


Iron Wok Jan volume 21


It's been nothing but crazy cooking at the Second Annual Chinese Cooking Competition and the heat is not about to let up!

Rating: 13+  


Iron Wok Jan volume 22


Having to work with the most unsuitable meat for cooking, Jan, Kiriko, Koh, and Sotheby battle at the Second Annual Chinese Cooking Competition to make the best shark meat dish ever!

Rating: 13+     


Iron Wok Jan volume 23


Just when Ransei Koh thinks he's got the cooking competition semi-final in the palm of his hand ready to leave Jan behind in the dust he finds out his score is... 95 points!?

Rating: 13+  


Iron Wok Jan volume 24

The ostrich competition is on! But Jan is in big trouble this time...
every time he gets near one of the ostriches they run for their lives!

Rating: 13+  


Iron Wok Jan volume 25


hile Koh and Kiriko are sweating over their dish to add personality to the bland ostrich meat, Jan pulls out his secret weapon “the magic box”.


Rating: 13+  


Iron Wok Jan volume 26


Judging begins for the final dishes! There is Kiriko’s ostrich meat and salt millefeuille baked in salt, and Ransei’s stuffed lotus roots for the 21st century.

Rating: 13+  


Iron Wok Jan volume 27 (end)


After Jan reveals his unspeakable ingredient too sickening even to be mentioned on the back cover, the ostriches go wild turning the competition site upside down.

Rating: 13+  

© 2004 DrMaster Publications Inc.